WARNING! This post might be a bit on the crude side, but it is an honest, random thought that has drifted through my mind a time or two.
What is the nutritional value of corn? How much of it is taken in by the body?
I ask because I know that when I have a healthy serving of corn with a meal…pretty much the same amount comes out in my …movements.
Don’t get me wrong, I am not bashing corn…I love corn and will eat it as long as I have teeth.
I am just curious as to its nutritional value and how much of the corn the body ingests.
I know that with one kernel of corn, inside the ‘skin’ is a mushy center…is that all that is consumed by the body? I also know that the outer skin is what is…’left behind.’ What the hell kind of alien food is eaten but the body refuses to or cannot break it down?
Feel free to check out the evidence here if you dare.
If you have crazy Yoda-like corn knowledge and can enlighten the rest of the world…Please do. I’d put this mystery up there with Bigfoot, Amelia Earhart and the Loch Ness Sea Monster.